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Our 2008 Itinerary at a Glance Begins on Friday, Oct. 3rd and ends on Sunday, Oct. 12th DAY 1:
Arrival at Richmond Airport, transfer to Williamsburg. . Check in at
the Hospitality House Hotel and settle in. Assemble for a Welcome Cocktail Party
receive information about your holiday, and then a Get Acquainted Dinner at the hotel. Those who wish
to take a peek at Colonial Williamsburg may opt for an after-dinner stroll to
the restored area, just two blocks away.
DAY 2: GOLF: Kingsmill Resort, with lunch. NON-GOLF:
We
will visit Lee Hall Mansion in Newport News, and then on across the James River to the South Side
for a visit to
Smithfield Village, with lunch at the charming, Victorian
Smithfield Inn. Afternoon in
the historic Isle of Wight county, returning by ferry boat across the James. DAY 4: GOLF: Golden Horseshoe Golf Club, with lunch
Evening Free, or optional “Candlelight Tour"
in Colonial Williamsburg after dinner. DAY 5: (All tour) A day in Colonial Williamsburg : a morning guided walking tour with lunch at Chowning’s Tavern, in the garden. The afternoon is free for you to explore. DAY
6: GOLF: Ford’s Colony Country Club, with lunch.
Evening free. Optional:
dinner at a Colonial Williamsburg Tavern, with entertainment
and authentic colonial food. DAY
7:
(All
tour) Visit to historic
Yorktown:
morning at the Watermen’s Museum
and the battlefield, with lunch
across
the York River at the River's Inn in Gloucester. Afternoon at the Yorktown
Victory Center. Evening free.
DAY 8: GOLF: The Tradition Golf Club at New Kent. NON-GOLF: Tour of historic
Richmond, Virginia in the morning, with lunch at the charming old Jefferson
Hotel. In the afternoon, a visit to Shirley
Plantation, overlooking the James River,
on our way back to
Williamsburg. Evening free. DAY
9:
(All tour)
A day in scenic and
historic Hampton Roads
with visits to the Air and Space Center and the History Museum. After
lunch in the restored area of Old Hampton, an afternoon cruise
through the Norfolk Harbor passing
points of historical interest and a stop at old Fort Wool, providing an up-close look at the U.S.
Navy's Atlantic Fleet at anchor. Farewell Dinner: Berret’s Seafood
Restaurant
in Merchants’
Square, with the closing program and slide show. DAY
10:
Departure. Those who leave
in the afternoon may lunch together at Paul’s Deli,
just two steps from our hotel (a delight, if you have not
already discovered it!) after check-out. Golfer - $2,750, Non-Golfer - $2,450 (click here to Reserve America)
For more information, click on Tour Details and Golf Details, below. |